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According to our reservation policy, parties of two are given 1.5 hours to enjoy their dinner from the time of the reservation, while larger parties have a 2-hour allotment. 

Additionally, out of respect for our neighbors, the back and garden patio must be vacated by 10 PM. 

We appreciate your cooperation and understanding.

  • a string with the menus hanging on the restaurant window
    a string with the menus hanging on the restaurant window
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    a close up of a plate of pizza and a glass of wine
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    a gourmet plate
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  • a just cooked pizza
    a just cooked pizza
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    a bowl of salad on a plate
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    a pizza on a table with someone picking a slice
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    bread on a bowl
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    • Menus

    Not Pizza

    • Olive Oil Focaccia

      $8

    • Spanish Banana Peppers

      $6

    • Marinated Olives

      $6

    • Little Gem Caesar

      anchovy, focaccia pangrattato & grana padano

      $16

      Add Armatore anchovy fillet $4

    • Burrata

      strawberries, aged balsamico, fermented kumquats & wild arugula

      $20

    • English peas & asparagus

      Meyer lemon ricotta, easter egg radish, snap peas, mint & confit garlic vinaigrette

      $16

    • Crispy Cauliflower

      tarragon aioli & chili crisp

      $15

    Pizza

    In the Neapolitan style: A soft dough with a blistered crust.

    • Marinara

      crushed tomato, garlic & oregano

      $15

    • Margherita

      crushed tomato, mozzarella & basil

      $20

    • Salami Piccante

      crushed tomato, mozzarella, grana padano, Mama Lil's peppers & red onion

      $24

    • Nduja

      Calabrian sausage, crushed tomato, scamorza affumicata, mozzarella, garlic & basil

      $24

    • Salsiccia

      mozzarella, pecorino romano, kale, garlic, pickled fresno peppers & robiola bosina

      $25

    • Bianca

      mozzarella, ricotta, basil & garlic

      $20

    • Potato

      Yukon gold, red onion, fontina & rosemary

      $22

    • Add Ons

      House Made Sausage $5

      Salami Piccante $5

      Guanciale $5

      Anchovies $4

      Mama Lil's Peppers $3

      Wild Arugula $2

      Castelvetrano Olives $2

      Red Onion $1

      Burrata $8

      Mike's Hot Honey $2

      Side Marinara Sauce $2

      Gluten Free Crust $6

    • Sub Mozzarella di Bufula

      $4

    Dessert

    • Olive Oil Cake

      Huckleberry coulis & whipped cream

      $12

    • Strawberry Sorbet

      $12

    A 20% service fee  is added to parties of 5 or more, 

    A 6% surcharge will be applied to the bill to help offset the cost of SF ordinances 

    *CONSUMING RAW OR UNDER COOKED PROTEINS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

    Our wine selection is all about handcrafted, low-intervention vibes—from clean and classic to fun and totally chuggable. We believe great wines start in the vineyard, and the winemaker’s job is to let them shine naturally, without overdoing it. Every wine here is organically, biodynamically, and sustainably produced. 

    I had a blast picking these wines, and I hope you have just as much fun sipping them! Cheers to good times and great flavors!

    Laurent

    No A.B.V

    • Virgin Margherita

      BARE non-alcoholic tequila, lime juice & basil agave syrup

      $14

    • Macho Manso

      Three Spirits SOCIAL, ginger beer, lime juice & mint syrup

      $15

    Low A.B.V. Cocktails

    • 3 shades of red

      Insorti, pomegranate & sparkling rosato

      $15

    • Roman Spritz

      Sirene vino amaro amarulivo & sparkling wine

      $15

    • Aphrodite

      Barbiana manzanilla sherry, Bordiga rosso vermouth & sparkling wine

      $15

    • Pasubio & Tonic

      Pasubio amaro & Fever Tree tonic

      $12

    • Tinto de Verano

      red wine & lemon-lime soda

      $14

    Bubbles

    • Corpinnat

      Nadal "Brut Reserva", Penedes SP NV

      Glass $16

      Bottle $64

    • Montepulciano Rosé Frizzante

      Cirelli, Abruzzo IT NV

      Glass $15

      Bottle $60

    • Lambrusco di Grasparossa

      Zanasi "Tradizione", Emilia-Romagna IT '24

      Glass $15

      Bottle $60

    • Moscato d'Asti

      Emilio Vada "Camp Bianc", Piedmont IT '24

      $46

    • Champagne

      Lebeau-Baptiste "Brut Tradition", Chavot- Concourt FR NV

      $92

    White

    • Menetou Salon

      Gerard Millet, Loire Valley FR '24

      Glass $17

      Bottle $68

    • Roussane

      Black Sheep Finds "Holus Bolus", Santa Maria Valley CA '23

      Glass $18

      Bottle $72

    • Nosiola

      Pojer & Sandri, Vigneti delle Dolomiti IT '24

      Glass $15

      Bottle $60

    • Falanghina

      Casa Setaro "Campanelle", Campania IT '24

      Glass $16

      Bottle $64

    • Bianchetta Genovese

      Bisson "ü Pastine”, Liguria IT '24

      $58

    • Prie Blanc de Morgex et De La Salle

      Cave Mont Blanc, Valle d'Aosta, IT '24

      $65

    • Petite Arvine

      Grosjean "Vigne Rovettaz", Valle d'Aosta IT '23

      $72

    • Cortese di Gavi

      La Raia "Pleo", Piedmont IT '24

      $64

    • Carricante

      Grottafumata "Lato Sud", Sicily IT '19

      $68

    • Sancerre

      Gerard Millet, Loire Valley FR '24

      $72

    • Semillon/Sauvignon

      Ashes & Diamonds "Blanc N. 8", Napa CA '22

      $75

    Orange

    • Pinot Grigio

      Ferlat "PG Rosa", Friuli IT '22

      Glass $15

      Bottle $60

    • Riesling

      United Cellars of Tekov "ASAP Riesling", SK '23

      $60

    • Rebula /Tocai Friulano /Malvazija

      Kabaj x Black Lamb "Ghost Rider", Goriška Brda SL '08

      $68

    Rosé

    • Tempranillo/Gamay (on tap)

      HOBO Wine Co. CA '25

      Glass $14

      375 ml $28

      Bottle $56

    • Mourvedre/Grenache

      Domaine du Bagnol, Cassis FR '23

      $65

    Chilled Red

    • Carbonic Sangiovese (on tap)

      Terah Wine Co. "Del Popolo Rosso" Central Coast CA '25 (NY Times 10 California Wine Producers Worth Getting to Know Now)

      Glass $16

      375mL $32

      Bottle $64

    • Trousseau

      Lo-Fi "Clos Mullet", Santa Barbara County CA '23

      $58

    • Pinot Gris Rouge

      Loop de Loop "Borderline Red", Columbia Gorge WA ' 23

      $64

    Red

    • Grenache/Cinsault

      Enfield Wine Co. "Club Catalanes", CA '23

      Glass $16

      Bottle $64

    • Petit Rouge

      Thomain "Enfer d'Arvier", Vallee d'Aoste IT '22

      Glass $18

      Bottle $72

    • Rossesse di Dolceacqua

      Eprie, Liguria IT '23

      Glass $16

      Bottle $64

    • Rosso di Montalcino

      Bolsignano, Tuscany IT '23

      Glass $19

      Bottle $76

    • Nerello Mascalese

      Calabretta "Cala Cala", Sicily IT '22

      Glass $16

      Bottle $64

    • Barolo

      G.D. Vajra "Albe", Piedmont IT '21 MAGNUM

      $220

    • Aglianico di Taurasi

      Terre del Vescovo "Largo Madama", Campania IT '17

      $78

    • Nero d'Avola/Frappato

      COS, Cerasuolo di Vittoria, Sicily IT '22

      $72

    • Mourvedre

      Domaine Ray Jane, Bandol FR '16

      $78

    • Zinfandel/Cinsault/Carignan

      Sandlands "Red Table wine", Lodi CA '23

      $68

    • Pinot Noir

      Pearce Predhomme "Premiere Cuvee", Willamette Valley OR '23

      $72

    • Lagrein

      Broc Cellars "Lone Pine Vineyard", El Dorado CA '23

      $60

    Half Bottle

    • Sancerre

      Domaine Sylvain Bailly "Terroirs", Loire Valley FR '24

      $36

    • Montefalco Sagrantino

      Agraria "Scacciadiavoli" Umbria IT '18

      $52

    • Barolo

      Giacomo Fenocchio "Bussia" Piedmont IT' 20

      $88

    • Mourvedre/Grenache/Cinsault

      Domaine de Terrebrune, Bandol FR' 19

      $45

    Beer & Cider

    • Temescal Brewing

      "We Gotta Know" Dark Lager 4.8 oz, 5.%

      $11

    • Bare Bottle

      "Hella Hetchy" Pils, 12oz, 4.0%

      $11

    • Standard Deviant

      Hefeweizen, 12 oz, 4.4%

      $11

    • Fieldwork

      "Critical Excess" Hazy IPA, 12 oz, 6.7%

      $11

    • Bike Dog Brewing Co.

      "Dog Years" IPA, 16 oz can, 6.6%

      $11

    • Berryessa

      “Free Kittens” Jasmine Rice Lager, 16 oz can, 5.0%

      $10

    • Fieldwork

      American Pils, NON ALCOHOLIC, 12oz can

      $8

    • Lassen, Barrel Fermented, Single Varietal Dry Cider

      "Newtown Pippin" Apple Cider, 500 ml, 7.9%

      $18

    After Dinner

    • Vino Amaro Pasubio

      Giuseppe Cappelletti, Trentino IT

      $12

    • Vino Amaro Cardamaro

      Giovanni Bosca, Piedmont IT

      $14

    • Vino Amaro Amuralivo

      Sirene, Veneto IT

      $14

    No A.B.V. Beverages

    • Soda

      Mexican Coke, Boylan Diet Cola, Bubble Up

      $6

    • Agua de Piedra Still or Sparkling Mineral Water

      $8

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